Greek Oregano
Greek Oregano is a hardy perennial herb with aromatic, dark green leaves and a bold, spicy flavor. It grows 12-18 inches tall and thrives in full sun with well-drained, slightly dry soil. Commonly used in Mediterranean and Italian dishes, Greek Oregano adds depth to pizza, pasta, and sauces.
It’s drought-tolerant once established and produces small white to purple flowers in late summer. Regular pruning helps maintain its compact shape and encourages new growth.
Greek Oregano is a hardy perennial herb with aromatic, dark green leaves and a bold, spicy flavor. It grows 12-18 inches tall and thrives in full sun with well-drained, slightly dry soil. Commonly used in Mediterranean and Italian dishes, Greek Oregano adds depth to pizza, pasta, and sauces.
It’s drought-tolerant once established and produces small white to purple flowers in late summer. Regular pruning helps maintain its compact shape and encourages new growth.
Greek Oregano is a hardy perennial herb with aromatic, dark green leaves and a bold, spicy flavor. It grows 12-18 inches tall and thrives in full sun with well-drained, slightly dry soil. Commonly used in Mediterranean and Italian dishes, Greek Oregano adds depth to pizza, pasta, and sauces.
It’s drought-tolerant once established and produces small white to purple flowers in late summer. Regular pruning helps maintain its compact shape and encourages new growth.